21 Gun Salute Restaurant

Food

INDIAN NON VEG

819.00

Kandhari Rahrra Gosht

Robust mutton pieces simmered in a light gravy with mutton mince & tomatoes

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689.00

Murg Sahi Awadhi Korma

Succulent chicken mince rolled in a tender chicken pieces, simmered in a rich cashew gravy

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689.00

Murg Kali Mirch

Chicken cooked with black pepper & selected blend of spices, will be your all time favourite

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689.00

Kadhai Murg

Chicken kadhai is a semi dry dish with capsicum, onion & tomatoes

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689.00

Murg Tikka Lababdar

Boneless chicken cooked in fenugreek enriched thick rich tomato gravy

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999.00

OZaffrani Nalli

Mutton shanks simmered overnight in saffron, cooked on slow fire, flavoured with rich gravy – is the house speciality

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689.00989.00

Desi Murg Mewari

Free range chicken cooked to perfection. A rare dish & chefs speciality

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789.00

Virasati Murgh Makhni (Bone/Boneless)

The traditional butter chicken -roasted chicken in rich tomato gravy finished with butter

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819.00

Shaan E Rogan Josh

Tender mutton pieces simmered in a thin yet intensely rich flavoured gravy

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819.001,099.00

Rajputana Laal Maas

A royal speciality in mutton from the royal kitchens of Rajasthan. flambe in Rum

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819.00

Shekhawati Safed Maas

Tender mutton pieces cooked in traditional white gravy, from the royal kitchen from Rajasthan

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899.00

Mahi Razala

Sole fish cooked in special mint & coriander flavour gravy, a traditional Bhopali offering

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899.00

Chambal Masala Macchi

Fresh river sole fish prepared with onions, tomatoes, herbs & homemade Indian spices

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999.00

Kadhai Jhinga Masala

Prawns tossed with capsicum, tomatoes and onion in thick gravy

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649.00

Murg Rajasthani

Chicken marinated with special Rajasthani spices

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649.00

Murg Reshmi Kebab

Juicy marinated chicken cubes cooked in delicate cashewnut finished in clay oven

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649.00

Jaisalmeri Murg Tikka

Chicken marinated in a special jaisalmeri spice & finished in clay oven

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649.00

Murg Malai Tikka Nawabi

Juicy chicken cubes kept in a delicate cheese & cream marinade, cooked in clay oven

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649.00

Murg Tikka Mirza Hussaini

Boneless chicken chunks, kept overnight in a Rich saffron & rose water marinade, cooked in tandoor

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849.00

Nawabi Seekh Kebab

Tender rolls of succulent lamb mince, mixed with finest Indian spices – a chefs special treat

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849.00

Mutton Galouti

Galouti kebab is one of the softest kebabs that usually melts in mouth, served with mini parantha

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1,299.00

Madira Raan – E -Aali Shaan

Whole leg of baby lamb, marinated overnight, cooked to perfection in a slow fire Flambe in Rum

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1,299.00

Raan – E -Aali Shaan

Whole leg of baby lamb, marinated overnight, cooked to perfection in a slow fire

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849.00

Dil Pasand Mahi Tikka

Chunks of boneless river sole fish in a robust mustard marinade, roasted in clay oven

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1,289.00

Tandoori Jhinga

Succulent prawns marinated overnight and scorched in clay oven

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